Dates  Ladoo – Kids Lunch Box dessert / After school Snack / Dessert


If your Kids doesn’t like to eat Dates as a whole , then try this Dates Ladoo. Easy and Simple recipe that can be prepared and Cooked in less than 15 Minutes . Need refrigeration as it is prepared with Milk . Just warm for 30 seconds before you Serve or Pack for Lunch Box. I have added good amount of Dates and if needed you can add 1/4 th cup Sweetner of your Choice. Add nuts and Raisins  for a tasty bite in between .

Recipe for 15 Medium Ladoo’s.

Preparation time : 10 Minutes and Cooking Time : 10 Minutes



1. Fine Daliya or Sooji( Semolina) or Roasted Upma Mix – One Measuring Cup

2. Dates – 15 ( Chopped)

3. Milk – 16 Ounces ( 2 Glasses)

4. Nuts – 1 Cup ( Chopped)

5. Raisins – 1/4 th cup

6. Ghee – 2  to 3 tbsp and 1/4 tbsp for shaping Ladoo’s

7. Cardamom – 6 ( Powdered)

8. Sweetner of your Choice – 1/4 th Cup if needed



1. Heat 1 tbsp Ghee and fry  Chopped Nuts , Raisins and Daliya . Mix in between to avoid burning. .

2 . Chop Dates and Blend with 8 Ounces Milk  and add rest of  8 Ounces too i.e 2 Glasses Milk .

3. When Daliya is roasted add  Dates milk and mix without Lumps . 

4. Add 1 more tbsp Ghee and Powdered Cardamom .Mix well . Check for Sweetness and add accordingly . Cover and cook for 3 to 4 Minutes . Stir in between . Switch off the stove and Cool before shaping Ladoo’s .

5. Transfer to a Bowl .  When it is light Warm take a handful of Cooked Dates Daliya and shape ladoo’s . Grease your hand with Ghee and reshape them  . Repeat the Process with the rest  .

PACK for KIDS LUNCH BOX /AFTER SCHOOL SNACK / DESSERT . Refrigerate it and Warm for 30 seconds in Microwave before serving. 



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