APPLE PANEER BURFI – KIDS LUNCH BOX DESSERT – INSTANT POT
Simple and Easy to prepare Dessert with Apples and Panner. I added few more ingredients so that we will able to bind into Laddo or Cut into pieces. Do try this recipe if you are looking for something new and easy to prepare Dessert to pack for Kids Lunch Box or feed them before going to After school activities. I shared stove top version and INSTANT POT too. Just add the water I mentioned for no burnt bottom. Easy way to prepare Dessert with Zero monitoring. Here is the simple recipe with every day Ingredients from your pantry.
RECIPE FOR 12 to 15 PIECES. RECIPE looks SIMPLE . Your are going to like the taste of Paneer with Apples and other Ingredients .
PREPARATION TIME : 10 MINUTES ( Gathering Ingredients ) and COOKING TIME : Less than 10 minutes
1 cup – Measuring cup
1. Paneer – One cup grated or chopped
2. Apples – 2 ( Chopped)
3. Whole wheat roasted Vermicelli – 1 cup
4. Fine wheat rava or roasted wheat upma mix – 1/2 cup
5. Water – 1 1/2 cup INSTANT POT and 2 Cups for Stove top
6. Ghee – 2 tbsp
7. Chopped Nuts – 3/4 th cup to 1 cup
8. Cardamom – 6 cloves
9. Jaggery – 3/4 th cup or accordingly
10 . Raisins – Handful
1. Heat a wide pan on medium high flame . When warm add 1 tbsp ghee and roast the nuts. Transfer to a Bowl .
2. Add roasted whole wheat Vermicelli and fry for couple minutes.
3. Add 2 measuring cups water . Mix well . Close the lid and cook until Vermicelli is soft. Check in between .
4. Open the lid and add Grated or Chopped Paneer , Chopped apple , Jaggery , roasted nuts, Cardamom powder and Raisins . Mix well .
5. Now slowly add roasted wheat rava or roasted wheat upma mix and cook for couple of minutes . Add ghee. Taste for sweetness and add accordingly . Cool and transfer to a Pyrex Bowl and cut into Pieces .
SERVE as a Dessert or pack for KIDS LUNCH BOX .
1. Turn IP on saute mode. When warm add 1 tbsp Ghee . Fry Nuts along with Whole wheat vermicelli for couple of minutes.
2. Add Chopped Apples , grated panner, Jaggery , Cardamom , Raisins and Water. Mix well .
3. Close lid. Manual 5 minutes . NPR . ( 5 to 7 Minutes) .
4. Open lid . Turn IP on saute mode . Add wheat rava Slowly and Mix . Add One more tbsp Ghee . Mix . Otherwise it will stick to bottom . Cook for couple of minutes.
5. Remove inner pot and keep on trivet. Cool little bit and transfer to a Pyrex Bowl . Cut into pieces.
SERVE as Dessert or Pack for KIDS LUNCH BOX or BEFORE going to After school activities .
MORE RECIPES WITH APPLE :
1. EGGLESS WHOLE WHEAT APPLE CAKE . NO APF FLOUR , NO BUTTER and No WHITE SUGAR
2. MIXED MILK PUDDING WITH APPLE
3. APPLE CINNAMON MUFFINS
4. GRAHAM CRACKER FRUIT CAKE
5. DESSERT WITH APPLE